By
Hadar Brik
[post_page_title]Egg-cellent[/post_page_title]
If you are cooking breakfast, this may be the time you want to get your muffin tin out. Frying eggs takes time, especially when there are multiple people and you only have a smaller frying pan. Instead, opt for poached eggs. Add one tablespoon of hot water into each holder, crack an egg into each one, and season. Pop it into the oven and bake for 10 to 12 minutes at 350ºF. When they are done, gently remove them with a spoon.
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