[post_page_title]Best-selling cookbooks[/post_page_title]
While we’re not all budding authors, many people would love to claim authorship over a book and call themselves “published.” This title came easy for Rachael Ray, who has released more than 27 cookbooks since the ‘90s.
They’re still going strong today, with most of them reaching bestseller status, although, until this year, Rachael hadn’t published one since 2015. By releasing between one and three books per year, she was able to monetize on her cooking prowess fully.
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