[post_page_title]Not just a chef[/post_page_title]
As well as Giada’s successful line of television shows and guest starring, in 2013, she launched a children’s book series under the name Recipe for Adventure – she really never strays from the food industry, does she?
The books are aimed at seven to 11-year-olds and revolve around two children exploring different kinds of food – surprise, surprise – from different cultures. The first book sees the two children discovering the art of pizza making in Naples, and the following books explore Paris, Philadelphia, and many others.
