[post_page_title]It’s not so cool[/post_page_title]
The refrigerator is one of the coolest inventions in the world – both figuratively and literally – and it’s common knowledge that certain foods need to stay in the refrigerator to remain fit and healthy to eat.
Yet, experts have suggested that we have all become a little refrigerator-happy and that many of the foods we place on the cold shelves do not need to go there. Most notably, fruit and vegetables can stay out in the open, as this allows them to cultivate natural probiotics that are extremely healthy for our gut.
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