[post_page_title]Not chocolate[/post_page_title]
You would think that, of all the things a fast food restaurant offers, hot chocolate would be one of the easiest to make, right? After all, it’s just chocolate powder with some hot milk – or water if you’d prefer.
However, some fast food chains would be silly to let an opportunity to save money pass them by. Apparently, the hot chocolate sold at most fast food establishments is mostly water with a minuscule amount of chocolate powder and thickening products to make it seem more substantial.
Pages: Page 1, Page 2, Page 3, Page 4, Page 5, Page 6, Page 7, Page 8, Page 9, Page 10, Page 11, Page 12, Page 13, Page 14, Page 15, Page 16, Page 17, Page 18, Page 19, Page 20, Page 21, Page 22, Page 23, Page 24, Page 25, Page 26, Page 27, Page 28, Page 29, Page 30, Page 31, Page 32, Page 33, Page 34, Page 35, Page 36, Page 37, Page 38, Page 39, Page 40
